Heritage
Festival– Jewel Of Nizam
Jewel
of Nizam is celebrating its second Anniversary of thrilling The
Hyderabadi's tastebuds…. This time with a spread ranging from the
Iranian, Turkish, DumPukht , Awadhi, and Hyderabadi cuisines.We bring
to you 4 cenutries history behind The Hyderabadi cuisine, and the
influences by Turkish, Iranian,Afghan and Awadhs, and its harmonic
Confluence into the Hyderabadi cuisine and evolvement into one of
the finest in the world. Master Chef Mujeebar Rehman from Awadh
kitchenette with his team of Chefs will be presenting array of dishes
from his repertoire to gastronomes.
Its
a journey you need to
experience !!!
Festival
Duration : 8th
February - 17th
February
Restaurant
: Jewel Of Nizam
Master
Chef : Chef Mujeebar Rehman & Awadh kitchenette
Cuisines
: Iranian,Turkish,Hyderabadi,Mughlai & Dum
pukht
Concept
for Festival : Ala Carte Lunch / Dinner – Buffet
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